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For 80 Thirteen Year Olds
Stationary Hors d'Oeuvres
Pigs in Blankets with Ketchup and Honey Mustard Dip Carrots and Celery and Creamy Herb Dip Basket of Tortilla and Nacho Chips with Homemade Salsa Mini Beef and Chicken Taco Bar with Cheese, Lettuce, Sour Cream and Chopped Tomatoes Dinner Caesar Salad with Creamy Dressing and Homemade Croutons Assorted Rustic Rolls with Butter Pasta Station Bow Tie and Spaghettini tossed with Choice of Sauces and Toppings: Marinara, Alfredo and Garlic & Oil Grilled Chicken, Pepperoni, Broccoli, Peppers, Mushrooms, Tomatoes and Parmesan Cheese Smoothie Bar Jade Zinger Fresh Fruit Blend Mango and Pineapple Peanut Butter and Chocolate Dessert Station Blondie and Brownie Sundae Bar with Vanilla Ice Cream, Hot Fudge Sauce, Caramel Sauce, Oreo Cookies, M&M's, Reeces, Sprinkles, Gummi Bears And Whipped Cream Beverages Assorted Sodas and Waters Raspberry Lime Ricky's Shirley Temples Service for 6 Hours 1 Chef 5 Waitstaff 1 Beverage Server Liquor Liability Insurance Price: $40 per guest (price does not include rentals) |
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